| Type |  Book |
| ชื่อเรื่อง | Seafood enzymes : utilization and influence on postharvest seafood quality / edited by Norman F. Haard, Benjamin K. Simpson |
| ISBN | 082470326X (hbk.) |
| | 082470326X |
| | 082470326X (alk. paper) |
| | 082470326X (alk. paper) : ฿10800.00 |
| | 082470326X 10800 |
| | 9780824703264 |
| | 9780824703264 (alk. paper) |
| พิมพลักษณ์ | New York : Marcel Dekker, c2000 |
| รูปเล่ม | xvii, 681 p. : ill., tables ; 24 cm |
| หัวเรื่อง | Enzymes |
| | Fishery processing |
| | Fishery processing --Quality control [] |
| | Seafood |
| | Seafood --Composition [] |