| Type |  Book |
| ชื่อเรื่อง | Evaluation of certain food additives : eighty-second report of the Joint FAO/WHO Expert Committee on Food Additives |
| ISBN | 9241210001 (pbk.) |
| | 9789241210003 (pbk.) |
| | 9789240695863 (PDF) |
| | 9789241210003 |
| พิมพลักษณ์ | Geneva : World Health Organization ; Food and Agriculture Organization of the United Nations, c2016 |
| | Geneva : World Health Organization, 2016 |
| รูปเล่ม | x, 162 p. : ill. ; 24 cm |
| หัวเรื่อง | Food additives --Analysis --Congresses [] |
| | Food additives --Toxicology --Congresses [] |
| | Nutritionally induced diseases --Congresses [] |
| | Flavoring Agents |
| | Food Additives |
| | Risk Assessment |
| | Risk Assessment |