| Type |  Book |
| ชื่อเรื่อง | The microwave processing of foods / edited by Helmar Schubert and Mare Regier |
| ISBN | 084933442X |
| | 084933442X (CRC Press) |
| | 084933442X (CRC) |
| | 185573964X (hbk.) |
| | 185573964X (Woodhead : cased) |
| | 185573964X (Woodhead Pub. : book) |
| | 185573964X (Woodhead Publishing Limitted) |
| | 1845690214 (Woodhead : e-book) |
| | 1845690214 (Woodhead Pub. : ebook) |
| | 9780849334429 |
| | 9781439823606 (e-book : PDF) |
| | 9781855739642 (hbk.) |
| | 9781845690212 |
| | 9781845690212 (Woodhead Pub. : ebook) |
| | 9781855739642 |
| | 9781855739642 (Woodhead Pub. : book) |
| | 9781855739642 (Woodhead Publishing Limitted) |
| | 185573964X |
| พิมพลักษณ์ | Cambridge : Woodhead, 2005 |
| | Cambridge : Woodhead, c2005 |
| รูปเล่ม | 345 p. : ill |
| ลิงค์ | Click here for the electronic version |
| | FullText |
| หัวเรื่อง | Food industry and trade |
| | Microwaves --Industrial applications [] |
| | Electronic books |
| | Food --Processing [] |
| | Microwave devices |
| | Microwave food products |
| | Microwave heating |
| | Microwaves |