| Type |  Book |
| ชื่อเรื่อง | Food system transparency : law, science and policy of food and agriculture / edited by Gabriela Steier and Adam Friedlander |
| ISBN | 9780367440367 (pbk.) |
| | 9780367774127 (hbk.) |
| ครั้งที่พิมพ์ | First edition |
| รูปเล่ม | xxii, 221 pages : illustrations ; 23 cm |
| หัวเรื่อง | Agricultural ecology --Law and legislation [] |
| | Food fraud |
| | Food law and legislation |
| | Food --Labeling --Law and legislation [] |
| | Food --Quality [] |
| | Food --Safety measures [] |
| | Food --Standards [] |