Type | Book |
ชื่อเรื่อง | Food proteins and lipids / edited by Srinivasan Damodaran |
ISBN | 0306455862 : ฿4750.00 |
พิมพลักษณ์ | New York : Plenum Press, c1997 |
รูปเล่ม | viii, 211 p. : ill. ; 26 cm |
หัวเรื่อง | Dietary proteins --Congresses [] |
| Food analysis --Congresses [] |
| Food technology --Congresses [] |
| Food --Lipid content --Congresses [] |
| Food --Protein content --Congresses [] |
| Lipids in human nutrition --Congresses [] |
| Proteins in human nutrition --Congresses [] |