| Type |  Book |
| ชื่อเรื่อง | Chemistry of wine flavor / Editor by Andrew L. Waterhouse and Susan E. Ebeler |
| ISBN | 0841235929 |
| พิมพลักษณ์ | Washington, DC : American Chemical Society, 1998 |
| | Washington, DC : American Chemical Society ;[New York] : Distributed by Oxford University Press, c1998 |
| รูปเล่ม | x, 245p |
| หัวเรื่อง | Wine and wine making --Chemistry [] |
| | Wine and wine making --Chemistry --Congresses [] |
| | Wine and wine making --Congresses [] |
| | Wine --Flavor and odor [] |