| Type |  Book |
| ชื่อเรื่อง | Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function / edited by W. Pfannhauser, G.R. Fenwick, S. Khokhar |
| ISBN | 0854048065 |
| | 9780854048069 |
| พิมพลักษณ์ | Cambridge : Royal Society of Chemistry, c2001 |
| รูปเล่ม | xix, 616 pages : illustrations ; 24 cm |
| หัวเรื่อง | Antioxidants |
| | Antioxidants --Congresses [] |
| | Congresses and conventions |
| | Nutrition |
| | Nutrition --Congresses [] |
| | Phytochemicals |
| | Phytochemicals --Congresses [] |