| Type |  Book |
| ชื่อเรื่อง | Trends in food science and technology : proceeding of the second International Food Convention (IFCON-88) held during Feb. 18 to 23, 1988 of Mysore / editors M.R. Raghavendra Rao, N. Chandrasekhara, K.A. Ranganath |
| ผู้แต่ง | International Food Convention (IFCON-88) (2nd : 1988 : Mysore) |
| พิมพลักษณ์ | Mysore : Association of Food Scientists and Technologists, 1989 |
| รูปเล่ม | 946 p. ; 25 cm |
| หัวเรื่อง | Food industry and trade --India --Congresses [] |
| | Food --Packaging --Congresses [] |
| | Food --Quality --Congresses [] |