Type | Book |
ชื่อเรื่อง | World food and nutrition study : the potential contributions of research / prepared by the Stecring committee NRC Study on World Food and Nutrition of the Commission on International relations National Research Council |
ISBN | 0309026288 |
พิมพลักษณ์ | Washington, D.C. : National Academy of Sciences, 1977 |
รูปเล่ม | xxvi, 192 p. : ill., 23 cm |
หัวเรื่อง | Food --Congresses [] |
| Food --Research --Congresses [] |
| Nutrition --Congresses [] |
| Food |
| Nutrition |
| Research |