| Type |  Book |
| ชื่อเรื่อง | Innovations in food labelling / edited by Janice Albert |
| ISBN | 184569676X |
| | 184569676X (electronic bk.) |
| | 1615832971 (electronic bk.) |
| | 1845697596 |
| | 1845697596 (electronic bk.) |
| | 9781615832972 (electronic bk.) |
| | 9781845696764 (electronic bk.) |
| | 9781845696764 (hbk.) |
| | 9781845697594 |
| | 9781845697594 (electronic bk.) |
| | 9781845696764 |
| พิมพลักษณ์ | Rome : Food and Agriculture Organization of the United Nations ;Cambridge, UK : Woodhead Pub. ; Boca Raton, FL : CRC Press, 2010 |
| รูปเล่ม | x, 174 p. : ill. ; 24 cm |
| ลิงค์ | Full Text |
| | COMPUTER FILE |
| | Ebook from ScienceDirect |
| หัวเรื่อง | Food |
| | Food industry and trade |
| | Food --Labeling [] |