Type | Book |
ชื่อเรื่อง | Nutrition for healthy living / Wendy J. Schiff |
ผู้แต่ง | Schiff, Wendy j |
ISBN | 007122209x (pbk. : alk. paper) |
| 007122209X |
| 007122209X (paperback) |
| 007122209x (softcover : International student ed.) |
| 9780071222099 |
| 9780071222099 (International ed.) |
| 9780071222099 (pbk. : alk. paper) |
| 9780071222099 (softcover : International student ed.) |
| 9780073522739 (softcover : alk. paper) |
| 007122209X (pbk. : inter. ed.) |
| 9780071222099 (pbk.) |
| 9780071222099 (pbk. : inter. ed.) |
พิมพลักษณ์ | New York : McGraw Hill, 2009 |
| New York : McGrawHill, 2011 |
| New York, NY : McGraw-Hill, c2011 |
ครั้งที่พิมพ์ | 2nd ed. (International student ed.) |
| 2nd ed., International ed |
| 2nd Revised edition |
| 2nd ed |
รูปเล่ม | xxxi, 509, [104] p. : col. ill |
หัวเรื่อง | Nutritionally induced diseases |
| Nutrition --Textbooks [] |
| Nutrition --Textbooks [] |
| Nutritive value |
| Nutrition Physiology |
| Nutritional Requirements |
| Dietary supplements |
| Nutritional Physiological Phenomena |
| Nutrition |
| Food |
| Diet |
| Diet therapy |
| Health |
| Human nutrition |
| Human nutrition --Textbooks [] |
| Human nutrition --Textbooks [] |
| Human nutrition --Textbooks [] |