| Type |  Book |
| ชื่อเรื่อง | Understanding consumers of food products / edited by Lynn Frewer and Hans van Trijp |
| ISBN | 084939144X |
| | 084939144X (CRC Press) |
| | 1845690095 |
| | 1845690095 (hbk.) |
| | 1845690095 (Woodhead Pub. : book) |
| | 1845692500 (Woodhead Pub. : ebook) |
| | 1845692500 (e-book) |
| | 9780849391446 |
| | 9780849391446 (CRC : cased) |
| | 9780849391446 (CRC Press) |
| | 9781845690090 (hbk.) |
| | 9781845690090 (Woodhead : cased) |
| | 9781845690090 (Woodhead Pub. : book) |
| | 9781845692506 (Woodhead Pub. : ebook) |
| | 9781845692506 (e-book) |
| | 084939144X (CRC) |
| | 1845690095 (Woodhead) |
| | 9780849391446 (CRC) |
| | 9781845690090 |
| | 9781845690090 (Woodhead) |
| พิมพลักษณ์ | Boca Raton : CRC ;Cambridge : Woodhead, 2007 |
| | Cambridge : Woodhead, c2007 |
| รูปเล่ม | xxiv, 671 p. : ill |
| ลิงค์ | Ebook from ScienceDirect |
| | Full Text |
| หัวเรื่อง | Consumer behavior |
| | Consumers |
| | Electronic books |
| | Food habits |
| | Food industry and trade |
| | Food preferences |
| | Processed foods |
| | Processed foods --Marketing [] |